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Fufu is a popular dish from Ghana's Ashanti region made from boiled starchy roots such as yams and served with soups and stews. Photo Credit: kojokanon/Shutterstock.com
WHO WE ARE
The Southern African Times is a regional bloc digital newspaper that covers Southern African and world news. The paper also gives a nuanced analysis on news and covers a wide range of reporting which include sports, entertainment, foreign affairs, arts and culture.